
- #Shun kanso asian utility knife skin#
- #Shun kanso asian utility knife full#
- #Shun kanso asian utility knife series#
Get special offers, deals, discounts & fast delivery options. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste. Shop for Shun SWT0767 Kanso 7-Inch Asian Utility Knife online at an affordable price in Nepal. Full-tang construction provides strength, balance, and easy cutting control. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. The Shun Kanso Asian Utility Knife features a beautiful multi-tasking blade from its sharp tip, which can be used to peel ginger, to its long, straight edge. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The long, straight edge is perfect for everything from slicing. Asian Design Handcrafted in Japan, Multi-Purpose Kitchen Knife. Incredibly versatile, the Shun Kanso Asian utility knife lets you use every part of the blade. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. Shun Kanso Asian Utility Knife, 7 Inch, Handcrafted Japanese Cutlery, SWT0767, Silver. Asian Utility is part of the Shun Kanso series. Kanso is a design principle based on Zen philosophy. Once you use it, you'll find yourself reaching for this precision knife more and more often. Choose from Same Day Delivery, Drive Up or Order Pickup.

Use the tip and razor-sharp edge for everything from skinning fish to shaving vegetables. Read reviews and buy Shun Kanso 7' Asian Utility Knife at Target. Every part of this knife can be put to use. (You'll want a heavier cleaver for breaking bones.) Instead, the Kanso Asian Utility Knife is adept at processing quantities of vegetables for stir fry and thinly slicing meats. While it may look like a meat cleaver, it isn't. The Shun Kanso Asian Utility Knife is a beautiful multi-tasking blade-from its sharp tip, which can be used to peel ginger, to its long, straight edge, perfect for portioning meat.

#Shun kanso asian utility knife skin#
You can also use this knife to skin fish and shave vegetable.The Kanso Asian Utility Knife is adept at processing quantities of vegetables for stir fry and thinly slicing meats. However, the back of the knife can be used as a meat tenderizer, and the flat of the blade can be used to crush garlic. It may look like a meat cleaver, but this knife is not quite heavy enough to break bones. Its sharp tip is perfect for peeling ginger, and the long, flat blade is great for processing vegetables and portioning meats. The Shun Asian Utility Knife is designed for multi-tasking.
#Shun kanso asian utility knife full#
These knives have a full tang that gives the knives strength and perfect balance. The handles are made from tagayasan wood and are contoured to fit comfortably in your hand. The Shun Kanso Asian Utility Knife is beautiful multi-tasking blade-from its sharp tip, which can be used to peel ginger, to its long, straight edge.

The blades have a Heritage finish designed to hide scratches and give the knife a rustic look that just gets better with age. Kanso blades are made from a highly refined, high-carbon, vanadium Japanese stainless steel that is capable of taking a razor-sharp edge and holding it longer than other blades. The Shun Kanso Asian Utility Knife is beautiful multi-tasking bladefrom its sharp tip, which can be used to peel ginger, to its long, straight edge. With its triangular blade, this razor-sharp boning knife is perfect for maneuvering around bones and between joints, removing breasts from bone and cutting tough cartilage with ease. According to Shun, the necessities for making a high quality knife are: high-quality steel, a razor-sharp edge, perfect balance, and precision cutting control. No knife set is complete without the compact, versatile Shun Cutlery 5-inch Kanso Asian Multi-Prep Knife. Blade of highly refined, high-carbon vanadium stainless steel takes and holds a razor-sharp edge.

Plainly put: with this Asian utility knife, nothing is lacking and nothing is superfluous. To make this series, Shun eliminated everything that was not essential to creating an excellent knife. Influenced by the Zen principle of simplicity, the Shun Kanso collection was designed with only the indispensable elements in mind: high-performance steel, a razor-sharp edge, perfect balance and precision handling.
#Shun kanso asian utility knife series#
Shun’s Kanso series is designed based on a Zen philosophy meaning Simplicity.
